Columnists

Karen M. Taylor, LAc

Karen Taylor is a licensed acupuncturist and diplomate of Chinese herbology in Eugene, Oregon and has been in private practice for 23 years. In 2017, Karen established "The Breakfast Cure" to educate and inspire you to eat congee for breakfast, so you feel soothed and nourished. For additional information please visit breakfastcure.com.

Previous Articles

Reaching for Our Roots: Healing Digestion With a Simple Traditional Therapy
December 2018 (Vol. 19, Issue 12)