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Herb Central
Leech (shui zhi)
What is leech? What is it used for? The leech is a type of worm that belongs to the Hirudinidae class of worms. All leeches have 34 body segments, with a small mouth at one end and a large sucker at the other end. Leeches can range in size from…
Herb Central
Leechee Nut (li zhi he)
What is leechee nut? What is it used for? Also spelled "lychee," the leechee nut is not actually a nut at all, but a type of fruit that comes from the litchi, a tree native to southern China. The nuts, or fruits, grown in clusters of 20 to 30, with…
Herb Central
Leonorus (yi mu cao)
What is leonorus? What is it used for? Leonorus (better known as motherwort) originated in central Eurasia, but is now found throughout most of the world&#146;s temperate zones, primarily as a garden plant. It is part of the mint family. Different varieties of leonorus are found worldwide; the most well-known…
Herb Central
Lepidium Seed (ting li zi)
What is lepidium seed? What is it used for? Also known as the pepperweed and tansy mustard, lepidium is an annual plant, which grows to a height of 18 inches and bears feather-like leaves and white flowers. The plant grows in the Hebei and Liaoning provinces of China. The entire…
Herb Central
Licorice (gan cao)
What is licorice? What is it used for? Licorice is a plant originally grown in central Europe, but now found all across Europe and Asia. Aside from its medicinal properties, it has been used to flavor foods for centuries. Licorice root is used medicinally. The two most important components of…
Herb Central
Ligusticum (chuan xiong)
What is ligusticum? What is it used for? Ligusticum is also known as the Chinese lovage, and is one of the most popular herbs in China and Korea, where it grows wild and has been cultivated for centuries. It is a perennial plant with hermaphrodite flowers that are pollinated by…
Herb Central
Ligustrum (nü zhen zi)
What is ligustrum? What is it used for? Also known as privet, ligustrum is a small, evergreen-like tree native to China and eastern Asia. It is used mostly as a form of decoration and source of shade in the United States. The shrub contains large clusters of white flowers with…
Herb Central
Lily Bulb (bai he)
What is lily bulb? What is it used for? Lilies are among the oldest cultivated plants in the world. Native to east Asia, lilies are now found worldwide, and have been used in herbal preparations and medicines for centuries. As far back as the second century BC, lilies were used…
Herb Central
Limonite (yu liang shi)
What is limonite? What is it used for? Although limonite is not an herb, it is nevertheless an important component of traditional Chinese medicine. Although it is considered a mineral by some people, in fact, limonite is not a true mineral, but a mixture of several hydrated iron oxide minerals,…
Herb Central
Lindera (wu yao)
What is lindera? What is it used for? Lindera is a type of thick, wildly growing shrub found throughout east Asia. In China, it is mainly produced in the Zhejiang, Anhui, Jiangxi, and Shaanxi provinces. The root of the plant is used in herbal preparations. The roots resemble a tree…
Herb Central
Litsea (bi cheng qie)
What is litsea? What is it used for? Also known as cubeb, litsea is a type of pepper tree that grows in the mountains of China and other parts of Asia. It is sometimes referred to as the "mountain spicy tree" because of its aroma, and because of the small,…
Herb Central
Lobelia (ban bian lian)
What is lobelia? What is it used for? Lobelia is a tall, reed-like plant that grows throughout North America. Also known as Indian tobacco, lobelia consists of a long, thin stem with green, shovel-shaped leaves and green bulbs with white or purplish flowers. Although some practitioners use lobelia seeds and…
Herb Central
Longan (long yan hua or long yan rou)
What is longan? What is it used for? Longan is a type of tree similar to the lychee. There is some debate as to where the plant originated: some say it first appeared in China, others in India. The tree can reach a height of more than 60 feet, with…
Herb Central
Lophatherum (dan zhu ye)
What is lophatherum? What is it used for? Lophatherum is a type of bamboo native to Asia. Instead of having a rigid, cane-like stem like most bamboos, lophatherum grows as a type of long-leaf grass. The parts of the lophatherum used in herbal formulas are the leaves, which are gathered…
Herb Central
Loquat Leaf (pi pa ye)
What is loquat leaf? What is it used for? Loquat is a type of fruit tree that grows in the tropics and subtropics. Similar to an evergreen tree in appearance, the loquat produces round fruits that resemble pairs, and range in color from white to orange. Loquat fruits are considered…
Herb Central
Lotus Leaf (he ye)
What is lotus leaf? What is it used for? Lotus node comes from the lotus, a perennial aquatic plant related to the water lily. It grows throughout the tropical regions of Asia and the Middle East, with light green leaves and vibrant white flowers. The leaves can grow extremely large…
Herb Central
Lotus Node (ou jie)
What is lotus node? What is it used for? Lotus node comes from the lotus, a perennial aquatic plant related to the water lily. It grows throughout the tropical regions of Asia and the Middle East; an American version is found in the United States. The node is a thick,…
Herb Central
Lotus Stamen (lian xu)
What is lotus stamen? What is it used for? Lotus stamen comes from the lotus, a freshwater plant that originated in India and is now cultivated throughout southeast Asia. Different parts of the lotus are used for different purposes. Lotus stems are often prepared in salads; dried lotus flowers are…
Herb Central
Lotus Seed (lian zi)
What is lotus seed? What is it used for? Lotus seeds come from the lotus plant, which is found throughout the Middle East and Asia. The typical lotus seed is small, round and white or off-white in appearance. In China, lotus plants are grown in the Hunan, Fujiang, Fiangsu and…
Herb Central
Luffa (si gua luo)
What is luffa? What is it used for? The luffa (also spelled "loofah" in some sources) is a sponge-like vegetable native to India and China. It is actually the fruit of a hardy trailing, climbing vine (which can grow either vertically or horizontally) and is cultivated throughout Asia, with most…

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