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Herb Central
Cranberry (vaccinium macrocarpon)
What is cranberry? What is it used for? Native to North America, the cranberry is a small, red berry that belongs to the same family as blueberries and bilberries. Cranberry bushes usually grow in bogs and swampy regions, and are small, red, and rather tart. They are often used in…
Herb Central
Cremastra (shan ci gu)
What is cremastra? What is it used for? Cremastra is also known as Chinese tulip (cremastra appendiculata [D. Don] Makino), a type of flower native to the Guizhou and Sichuan provinces of China. The bulb is white in appearance, and resembles a large clove of garlic. Cremastra bulbs are usually…
Herb Central
Croton Seed (ba dou)
What is croton seed? What is it used for? Croton seeds come from the croton, a small tree-like shrub that grows throughout China and other parts of Asia. The seed of the plant is used medicinally. The seeds are gathered in the autumn, dried in the sun, and ground into…
Herb Central
Curculigo (xian mao)
What is curculigo? What is it used for? Curculigo is a type of grass native to east Asia, found growing throughout the hilly areas of India and China. The typical curculigo consists of a few long blades and a single, yellow flower, which has earned it the nickname of "golden-eye…
Herb Central
Cuscuta (tu si zi)
What is cuscuta? What is it used for? Cuscuta is a leafless plant with branching stems, which can reach a height of approximately five feet. It is a parasitic plant: cuscuta has no chlorophyll and cannot make its own food through photosynthesis, so it grows on other plants and uses…
Herb Central
Cuttlefish Bone (hai piao xiao)
What is cuttlefish bone? What is it used for? Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. The shell is rich in minerals such as calcium and…
Herb Central
Cymbopogon (xiang mao)
What is cymbopogon? What is it used for? Known is many circles as lemon grass, cymbopogon is a perennial herb used primarily as an ornamental herb and in Asian cooking. The word cymbopogon comes from the Greek words "kumbe" and "pogon" because the leaves are boat-shaped in appearance, but the…
Herb Central
Cynanchum (bai qian)
What is cynanchum? What is it used for? Also known as the swallow-wort, cynanchum is a cylindrical, branched plant native to several provinces of China. The two most common varieties of cynanchum are cynanchum stauntonii (Decne.) or cynanchum glaucescens (Decne.). Cynanchum can reach a height of one meter, with narrow,…
Herb Central
Cynomorium (suo yang)
What is cynomorium? What is it used for? Cynomorium is a perennial plant found in southwest Asia and the Mediterranean region. The plant is dark red to purple in appearance, with stems that grow up to two feet in length. Cynomorium root is brick-red in color, and has a somewhat…
Herb Central
Cyperus (xiang fu)
What is cyperus? What is it used for? Also known as the nutgrass, cyperus is a small plant found throughout China. It usually consists of a single stem, with smaller, extremely long, thin green leaves that taper to a point. The rhizome of the plant is used in herbal remedies.…
Herb Central
Bamboo Juice (zhu li)
What is bamboo juice? What is it used for? Bamboo juice comes from the bamboo plant, which grows throughout China and other parts of Asia, and can reach a height of more than 30 feet. Bamboo juice is collected from the plant when it is harvested and allowed to dry,…
Herb Central
Bamboo Shavings (zhu ru)
What is bamboo shavings? What is it used for? Bamboo is a tall, treelike grass that grows throughout the southern part of China and southeast Asia. It has a hollow wooden stem (also known as a culm), which usually grows in a branching cluster. Because of its rigidity, bamboo can…
Herb Central
Belamcanda Rhizome (she gan)
What is belamcanda rhizome? What is it used for? Belamcanda is a perennial herb that belongs to the iris family. Native to east Asia, it grows throughout China, Japan and Nepal, and can reach a height of just over three feet, with hermaphroditic, orange-yellow flowers. The rhizomes of the plant…
Herb Central
Benincasa Peel (dong gua pi)
What is benincasa peel? What is it used for? Also known as the winter melon or the Chinese waxgourd, benincasa is a type of herb native to China. The benincasa is similar in appearance to a small watermelon, with bright, green skin. The fruit usually ripens in the late summer…
Herb Central
Benincasa Seed (dong gua xi/ren)
What is benincasa seed? What is it used for? Also known as the winter melon or the Chinese waxgourd, benincasa is a type of herb native to China. The benincasa is similar in appearance to a small watermelon, with bright, green skin. The fruit usually ripens in the late summer…
Herb Central
Benzoin (an xi xiang)
What is benzoin? What is it used for? Benzoin comes from the benzoin tree, a deciduous, shrubby gum tree that grows in Sumatra and other parts of southern Asia, and can reach a height of more than 100 feet. The active ingredient in the tree is a type of gummy…
Herb Central
Bilberry (yue ju)
What is bilberry? What is it used for? Bilberry is a small shrub-like plant native to western Europe and North America. It is known by a variety of names, including the whortleberry and the European blueberry. Both the leaf and the fruit are used in herbal remedies; however, different parts…
Herb Central
Biota Leaf (ce bai ye)
What is biota leaf? What is it used for? Different parts of biota are used in traditional Chinese medicine. Biota seed (bai zi ren) will be discussed on another section of this site; this section pertains strictly to ce bai ye, which is made of the leaves and branches of…
Herb Central
Biota Seed (bai zi ren)
What is biota seed? What is it used for? Biota is a slow-growing tree native to China. It can reach a height of about 45 feet, and grows best in moist soil. When cultivated, biota produces vast quantities of seeds. Both the seeds and branches are used in healing. In…
Herb Central
Bitter Melon (ku gua)
What is bitter melon? What is it used for? Bitter melon is commonly used as a vegetable in tropical areas such as East Africa, Asia, the Caribbean, and South America. The plant gets its name from the bitter taste of its fruit and juice; however, cooking it with the appropriate…

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